Pinot Blanc

2024 in Martinborough was a warm, dry vintage driven by the El Nino weather pattern. It has produced wines of texture and richness.
Cool nights meant the wines remain vibrant and fresh, with great purity and minerality. Pinot Blanc is a rare variety that is known for its spicy subtle flavours and its ability to truly reflect its terroir.
The grapes were whole bunch pressed and the juice allowed to settle overnight, before fermentation in old French puncheons. It was then aged for 4 months on lees, before bottling. The resulting wine is a soft, dry style with delicate aromatics, that is immediately accessible upon release. Wine will cellar for up to 5 years.